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How To Make Macaroni Salad

This is one of our favorite macaroni salad recipes out of the many that exist.


  • elbow macaroni, 1 lb.
  • Mayonnaise, one cup
  • A half-cup of sour cream
  • 1 tablespoon mustard, yellow
  • 1 tsp. celery seeds
  • a quarter-teaspoon of garlic powder
  • To taste, add salt and black pepper.
  • 1/3 cup finely minced red onion
  • chopped celery, 3/4 cup
  • 1 (12-ounce) can of sliced, drained black olives
  • 1 (4-ounce) jar of drained diced pimentos
  • 1 cup of cheddar cheese, grated


  • The macaroni should be prepared as directed on the packaging. Drain and cool by rinsing with cold water.
  • Mix the mayonnaise, sour cream, mustard, celery seed, garlic powder, salt, and black pepper in a sizable bowl.
  • Add the cooled macaroni, along with the cheddar cheese, red onion, celery, black olives, and pimentos.
  • Blend thoroughly.
  • Before serving, cover and chill for at least two hours.
  • Enjoy!

What sort of concoction is macaroni salad?

Cooked elbow macaroni, mayonnaise, sour cream, mustard, celery seed, garlic powder, salt, and black pepper are all ingredients in macaroni salad.
Other ingredients including red onion, celery, black olives, pimentos, and cheddar cheese may also be used.

In macaroni salad, do you include eggs?

Yes, macaroni salad does not include eggs. Typically, no eggs are used in its preparation.

To the mixture, some individuals do, however, add hard-boiled eggs.

Is it possible to prepare macaroni salad in advance?

It is possible to prepare macaroni salad in advance. In order for the flavors to have time to meld, it’s actually ideal if it’s chilled for a few hours before serving.

What is the shelf life of macaroni salad?

In the refrigerator, macaroni salad keeps for 3-5 days. It is then advisable to throw it away.

What can I do to stop macaroni from soaking up mayonnaise?

Adding the mayonnaise to the salad while the macaroni is still warm is the best method to prevent the pasta from soaking in the dressing.

As a result, the noodles will be better coated and won’t absorb as much dressing. To thin out the mayonnaise and make it simpler to cover the noodles, you may also add a tiny bit of milk to it.

Why does the mayonnaise in macaroni salad separate?

If the mayonnaise is not combined thoroughly or is added to the macaroni salad when the pasta is still hot, it may separate.

Make sure to properly combine the mayonnaise before incorporating it into the salad and wait until the pasta has cooled completely before dressing it. The separation of the mayonnaise can also be avoided by including a small amount of milk.

Is it proper to eat macaroni salad cold?

Yes, macaroni salad is frequently given to guests cold. Although it can be served at room temperature, it tastes best cold.



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